Friday 19 February 2016

A Little Bit of Chocolate Does You Good: Lindt & Sprüngli Caramel & Fleur de Sel Noir

Dark chocolate with caramel & sea salt.
Sounds pretty good doesn't it?
Unfortunately someone else ate this bar of Swiss chocolate and I didn't get to try. 
Maybe next time.
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3 comments:

  1. Anonymous3 May 2016 at 18:49

    Fortunately someone else has managed to smuggle another bar of this Swiss chocolate into the country. So will it taste as good as it sounds? We'll see…….

    ReplyDelete
    Replies
    1. Georgina3 May 2016 at 22:43

      Well, anonymous. I recognise your voice. And I had noticed further supplies of this tasty chocolate bar appearing in our kitchen.

      Delete
    2. T4 May 2016 at 16:10

      Curses, foiled again.

      Delete

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